Ward's House of Prime
Collectively, we've been in the steakhouse business for as long as you've been craving a truly unique dining experience, maybe even longer. At Ward's House of Prime, we learned what you wanted from a steakhouse and then we designed a restaurant where high-end entrees are served at a reasonable price in an atmosphere that's upscale yet relaxed. At our steakhouse, we want you to feel just as comfortable ordering full-plate entrees in the main dining room as you would ordering from the bar menu and watching sports in the lounge.While prime rib is our specialty, we also give special attention to seafood, chicken, veal and vegetarian entrees as well as our lighter fare of appetizers, sliders and stonefire flatbreads. And we offer a variety of martinis, beers, cocktails and wines by the glass, as well as an extensive list of 500 wines by the bottle, all at a fair price.
Steak, Seafood
- $$$$
LOCATION AND HOURS
Location
540 E. Mason St.
Milwaukee, WI 53202
Milwaukee, WI 53202
(414) 223-0135
Hours
- Monday
- 5:00 PM - 1:00 AM
- Tuesday
- 5:00 PM - 1:00 AM
- Wednesday
- 5:00 PM - 1:00 AM
- Thursday
- 5:00 PM - 1:00 AM
- Friday
- 5:00 PM - 1:00 AM
- Saturday
- 5:00 PM - 1:00 AM
- Sunday
- Closed
MORE DETAILS
-
Attire
Casual, No Dress Code
-
Amenities
TV, Private Party Room
-
Atmosphere
Romantic, Bar Scene
-
Payment Methods
Amex Cash Discover Mastercard Visa
MENU
Split plate | $15
Appetizers
Seafood Platter^
$76.002 crab cakes | 3 pan seared scallops | 6oz fresh Cold Water lobster tail
Seafood Sampler
$48.002 crab cakes | 3 pan seared scallops | grilled shrimp
Grilled Shrimp
$16.00charbroiled | finished with butter | hoisin sauce
Traditional Shrimp Cocktail
$16.00cold jumbo shrimp | housemade cocktail sauce
Pan Seared Sea Scallops^
$20.00sweet & delicate | strawberry balsamic sauce
Kleber's Crabby Patties^
$16.00crab cakes | roasted red pepper cream sauce
Lobster Ravioli
$15.00ravioli | white truffle cream sauce
Cheese Plate
$13.00assorted cheeses | fresh fruit | crostini
Pork Belly^
$14.00thick cut | pan seared | pineapple teriyaki glaze
Thinly Sliced Smoked Beef
$12.00nueske's smoked beef | kalamata tapenade | crostini
Half Rack BBQ Pork Ribs
$16.00fall-off-the-bone tender ribs | sweet and tangy BBQ sauce
Bacon Wrapped Prime Rib Bites^
$9.00enough said
Salads
add: grilled chicken $7 | pan seared salmon $10 | pork belly with pineapple teriyaki glaze $12; dressings: house tarragon dill | french | bleu cheese | 1000 island | balsamic vinaigrette | parmesan peppercorn ranch | italian | olive oil & vinegar
Roasted Beet^
$14.00baby spinach | roasted beets | avocado | red onions | goat cheese | balsamic dressing
Crab & Avocado
$14.00spring greens | avocado | Ward's crab meat salad | lime chipotle dressing
Strawberry Fields
$12.00mixed greens | raspberries | orange slices | candied pecans | bellavitano cheese | strawberry vinaigrette
Caprese
$10.00fresh mozzarella | mini heirloom tomatoes | basil | balsamic vinegar
Chopped Salad
$9.00crisp iceberg lettuce | mini heirloom tomatoes | cucumbers | red onions | crumbled bleu cheese | tarragon dill dressing
Wedge
$9.00crisp iceberg lettuce | bacon | mini heirloom tomatoes | shredded white cheddar | tarragon dill
Caesar*
$9.00romaine lettuce | parmesan | housemade croutons | garlic caesar dressing
Garden Fresh House Salad
$5.00mixed greens | diced tomatoes | red onions | cucumbers | housemade croutons
Soups
Chef's Daily Soup
Cup
$5.00
Bowl
$8.00
Lobster Bisque
Cup
$7.00
Bowl
$10.00
Ward's Prime Rib Chili
Cup
$7.00
Bowl
$10.00
Pasta
choice of: cup of chef's special soup | house salad
Lobster Ravioli
$35.00ravioli | white truffle cream sauce
Butternut Squash Ravioli
$31.00boursin cream sauce
Specialty Entrées
choice of: cup of chef's daily soup | house salad; choice of potato: mashed | baked | twice baked with bacon | french fries
12oz Cold Water Lobster Tail
$84.00cold water | firm & sweet | two 6oz tails
Pan Seared Sea Bass* ^
$46.00delicate and flaky | white wine dill sauce
Pan Seared Salmon*
$35.00Scottish salmon | mild flavor | buttery texture | tarragon cream sauce
Roasted Chicken Breasts
$33.00sautéed spinach | parmesan cream sauce
Steak*
Every steak is USDA Midwestern Beef grilled over an open flame; seasonings: au poivre | blackened | cajun; sauces ($2): bearnaise | brandy peppercorn | bleu cheese; choice of: cup of chef's daily soup | house salad; choice of potato: mashed | baked | twice baked with bacon | french fries
6oz Filet & 6oz Lobster Tail
$83.00tender and lean filet | firm & sweet lobster tail
6oz Filet & 3 Pan Seared Scallops
$57.00tender and lean filet | sweet & delicate scallops | roasted garlic cream sauce
16oz Bone-In Ribeye
$54.00well marbled | rich & flavorful
14oz Dry Aged New York Strip^
$51.00tender & nutty | intense beef flavor
6oz Filet
$38.00tender and lean
9oz Filet
$47.00tender and lean
Prime Rib
Hand selected USDA Angus aged 45 days, dry rubbed with a proprietary seasoning blend and cured for two days before roasting low and slow. Served with au jus or cold horseradish sauce; choice of: cup of chef's daily soup | house salad; choice of potato: mashed | baked | twice baked with bacon | french fries
Ward's World Famous Prime Rib
24oz
$57.00
16oz
$48.00
8oz
$35.00
Prime Rib Cuts to Conquer
Your name will be added to the Ward's Wall of Fame when you finish one of the below cuts. When you beat our current record of 360 ounces (yes, you read that right), you will be the new champ and we will name the cut after you
The Baby Dane
$80.00The Franzilla
$95.00The BELT Busting Khraisat
$109.00The Big Bugalski
$128.00The Amazing Alyssa Digilio
$137.00The Mcilveighty
$149.00The Mighty Lind
$165.00The Legendary Halaka
$178.00The Great Dane
$186.00The Holy Schmidt
$196.00Kouldn't Kill Koth
$206.00The Al-Mighty Halaka - Steak Paradise Champion
$247.00Awesomefat - The Michael Litman Experience
$257.00The Wrecking Ball
$280.00The Oscar Masubuchi
$310.00The Moeazu
$350.00Good Golly Miss Molly
$545.00Sides
Truffle Creamed Corn
$9.00Cajun Mac & Cheese^
$9.00
Add Chicken or Andouille Sausage
$15.00
Steamed Broccoli
$8.00Sweet Potato Fries
$8.00Steamed Asparagus with Hollandaise Sauce
$9.00Sautéed Forest Mushrooms
$10.00Sautéed Spinach
$8.00Caramelized Brussels Sprouts^
$9.00
Perfect Choice!
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